Recent Updates
Ruminant Animal Production Using Tyfon, Forage Brassica
Ruminant Animal Production Using Tyfon, Forage Brassica Project Number: LNE89-12 (USDA-SARE Program) Principal Investigators: Mary Wiedenhoeft and Barbara A. Barton Performing Institution: University of Maine The major costs of Livestock operations in the Northeast are the purchase, production, and handling … Continue reading
Linking pasture and animal processes
Let’s allocate the pasture in the afternoon Dr. Kathy Soder USDA-ARS Pasture Systems and Watershed Management Research Unit, University Park, PA printable PDF version The problem Grazing enterprise profitability is greatly influenced by the plant/ animal relationship. However, grazing managements … Continue reading
Internet Resources
Where do you go online for good solid information about farming? Well, here, of course, but there are many other great resources out there. One of the best: eOrganic. This project is sponsored by the USDA and Oregon State, and … Continue reading
Carbon Sequestration
Carbon Sequestration in Mature Humid-Temperate Pastures Howard Skinner, USDA-ARS Pasture Systems and Watershed Management Research Unit, University Park, PA Printable version Background Decades of plowing have depleted organic carbon stocks in many agricultural soils. Conversion of plowed fields to pasture … Continue reading
Drought Tolerance
Managing Intensively Grazed Pastures: Improving Drought Tolerance Howard Skinner, USDA-ARS Pasture Systems and Watershed Management Research Unit, University Park, PA Printable version Background Reduced forage production on pastures during periods of summer drought presets a significant risk to producers who … Continue reading
Nice Start, but what about sheep / goats / pigs ???
That’s an excellent question, LL Brown. We welcome research findings and other information about any and all grazing livestock in the Northeast. If you are or know of anyone doing research and extension with species other than beef and dairy, please encourage them to contact us here or at grazingguide@gmail.com with information they’d like to share.